Now in its 32nd year, the Matthew Walker 10K Christmas Pudding Run is a classic road race, organised by Heanor RC. All 1,200 places sold out several weeks beforehand – a testament to the enduring popularity of this challenging 10K. And to the post-race mulled wine and mince pies! There was the option to top up the fuel levels before and afterwards with breakfast at The Wolf Hut.

This year saw a new course although the start/finish was at Shipley Park Visitor Centre as usual. The route in the 1.5 mile Fun Run remained unchanged.

The race got underway at 10am, ably assisted by Santa Claus 1 and 2 as the runners headed off on an undulating route around Heanor, Derbyshire. There was musical accompaniment from a steel band and verbal encouragement from marshals that spurred everyone up the final switchback hill.

Chris Rainsford of the host club was the winner in 31:52. Richard Weir of Derby AC was second in 32:42 with Samuel Moakes of Sutton in Ashfield Harriers & AC third in 33.01.

Juliet Potter of Charnwood AC was the fastest female in 36:59 and finished 7th overall. Charlie Nurse of Wigston Phoenix RC came second in 39:35 followed by Samantha Crowe of Heanor RC in 40:35.

There were hampers and prizes for the 1st, 2nd and 3rd male and female and age category winners and every finisher received a Matthew Walker Christmas pudding and technical T-shirt.

All proceeds donated to the Boparan Charitable Trust.

Image courtesy of Claire Howard.